Latest trend: Recipe: Slow Cooker Corned Beef and Cabbage

Place the potatoes, carrots, and onion into the bottom of a slow cooker, pour in the water, and place the brisket on top of the vegetables. Pour the beer over the brisket slowly. Sprinkle on the spices from the packet, cover, and set the cooker on High.



Cook the brisket for about 8 hours. An hour before serving, stir in the cabbage and cook for 1 more hour.

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Latest Recipe: Slow Cooker Corned Beef and Cabbage

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